Clinton County restaurant inspections

0

WILMINGTON — The following information is obtained from the Clinton County Health Department and is compiled from inspection reports.

Violations are either critical or non-critical. Critical violations are more likely to contribute to food contamination, illness or an environmental health hazard, including inadequate cooking of food items or poor personal hygiene.

For a more detailed description of critical and non-critical violations, or to file a public health or food safety complaint about a restaurant, contact the Clinton County Health Department by calling 937-382-7221.

The following restaurants or food service establishments were inspected recently:

• Champions in the Making, 160 Park Drive, Wilmington, June 28. No written procedure for cleaning up after a vomiting or diarrhea event; a new requirement this year. No signoff sheet showing employees received training to notify employer of illness; a new requirement this year.

• Friends Backyard Grill, 383 West Main Street, Clarksville, June 29. No written procedure for cleaning up after a vomiting or diarrhea event; a new requirement this year. No signoff sheet showing employees received training to notify employer of illness; a new requirement this year. Single-use cups being used as scoops in powdered sugar, sausage on prep table and bacon on prep table.

• The Corner Market, 10 Main Street, Clarksville, June 29. No written procedure for cleaning up after a vomiting or diarrhea event; a new requirement this year. No signoff sheet showing employees received training to notify employer of illness; a new requirement this year. Large plastic container with no handle stored in the cheese on pizza prep table. Containers of spices were unlabeled.

• Subway, 2825 State Route 73 South, Wilmington, June 29. Mold growth on seal around slushie machine nozzle. Three packages of beef thawing on prep counter instead of by approved method. No thermometers in any reach-in cooler. Backsplash and around nozzles of soda machine were dirty. Large accumulation of trash and cardboard by back door. Mop stored with head in sink. No written procedure for cleaning up after a vomiting or diarrhea event; a new requirement this year. No signoff sheet showing employees received training to notify employer of illness; a new requirement this year.

• Subway, 993 South South Street, Wilmington, June 30. No written procedure for cleaning up after a vomiting or diarrhea event; a new requirement this year.

• 68 Shell, 5747 U.S. 68 North, Wilmington, June 28. No written procedure for cleaning up after a vomiting or diarrhea event; a new requirement this year. No signoff sheet showing employees received training to notify employer of illness; a new requirement this year.

• Southridge Marathon, 863 South South Street, Wilmington, June 23. No written procedure for cleaning up after a vomiting or diarrhea event; a new requirement this year. No signoff sheet showing employees received training to notify employer of illness; a new requirement this year.

• Shop & Go, 1089 West Locust Street, Wilmington, June 23. No written procedure for cleaning up after a vomiting or diarrhea event; a new requirement this year. No signoff sheet showing employees received training to notify employer of illness; a new requirement this year. Light bulbs in freezer weren’t working.

Reach Nathan Kraatz at 937-382-2574, ext. 2510 or on Twitter @NathanKraatz.

http://aimmedianetwork.com/wp-content/uploads/sites/22/2016/07/web1_Restaurant-inspections-2.jpg

By Nathan Kraatz

[email protected]

No posts to display